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Ken Hom's Top 100 Stir Fry Recipes (BBC Books) by Ken Hom

Ken Hom is an internationally regarded authority on Chinese and Oriental cooking

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Description:

Ken Hom brings us 100 inspired recipes for stir fries which are easy-to-follow, delicious dishes designed to appeal to all palates. With 20 new recipes and 80 favourites from his collection, Ken not only covers oriental stir fries but includes non-Asian dishes as well, such as stir-fried fusilli alla carbonara.

The book is divided into chapters on chicken, fish and seafood, beef, pork and vegetable dishes. There are also sections on techniques for chopping and frying, how to use a wok and recommendations for oils and sauces.

Stir frying is regarded as a healthy and popular cooking method and all grocers sell ready-prepared stir-fry vegetables. As one of the world's greatest authorities on cooking with a wok, Ken shows us that the versatility and convenience of stir frying never compromises the flavour. 


free books for kindleKen Hom's Top 100 Stir Fry Recipes (recipes)
Ken Hom (Author)
customer reviews (Yes)
Print List Price: £12.99
Kindle Price: £8.45
includes free wireless delivery via Amazon Whispernet
You Save: £4.45 (34%)

Text-to-Speech: Enabled

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Reviews from Amazon:
 
I have to confess to being drawn into getting this book by the blurb suggesting stir-frying is a healthy form of cooking - the nice thing is that this is a truth universally acknowledged. So at this time of year when food is rich and abundant, I'm only too pleased to eat something more lightweight and kinder to my waistline. 


With 100 recipes it was easy to find many that appealed and so great that they are quick and easy. The fear of stir fry books is that it is just the same old thing, but there are some really interesting and different ideas here amongst the old favourites that perked up the basic stir fry. Great book. 
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Great recipes well explained. If you want to cook some great stir-fries I recommend using the recipes this book. 

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I bought the book for my twenty-three year old son. He thoroughly enjoys cooking from a variety of books. He particularly wanted this Ken Hom book. He has cooked several of the recipes and is very impressed with them. 
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